Restaurant General Manager

The role

The General Manager reports to the Area Director and is accountable for executing standards and company goals. This role focuses on people development, quality of operations, sales, and profits.

What you will do

• Exercises leadership to maintain standards in Guest Experience and Operations
• Prepares and completes action plans to support store market development
• Supports company initiatives by educating and training managers and team members
• Provides communication to Area Director on restaurant status and results
• Follows cash handling, house account, deposit, and credit card policies
• Manages recruitment, hiring, and retention of restaurant teams
• Trains and monitors new MITs
• Prepares succession plans for hourly team members
• Provides performance feedback through coaching and reviews
• Manages controllable expenses and restaurant compliance

Required qualifications

• Demonstrated success leading teams and driving results through others
• High school diploma
• 3-5 years of experience in a full-service restaurant in a manager level role
• Current Manager Serve Safe Certification
• Valid driver’s license, proof of insurance and driving history acceptable to the company
• Available to work flexible and long hours at times including weekends and holidays
• Excellent verbal and written communication skills
• Actively promotes diversity and inclusion in regard to team members and guests
• Medium work, exerting up to 50 pounds of force occasionally, and/or 30 pounds of force frequently or constantly
• Able to operate all front and back-office computer systems and all office, cleaning, cooking and food preparation equipment
• Experience in Microsoft Office
• Able to stand during entire shift

Benefits

• Medical, Dental, Vision, Life, STD, LTD Insurance
• Paid Time Off
• 401(k)
• Training and career growth opportunities
• Discount on all food including catering

Before you apply

• Manager Serve Safe Certification may be obtained post-employment

About the company

TooJay’s Deli has been a fan favorite since 1981 with several locations across Florida. They are known for sandwiches, comfort foods, soups, salads, and baked goods.