Chef Operator (GM)

The role

The Chef Operator oversees entire restaurant operations including costs, labor efficiency, guest experience, and sales growth. You will lead, train, and mentor a team in a scratch-based kitchen to maintain culinary excellence and operational efficiency.

What you will do

• Oversee the entire restaurant operation including costs, labor efficiency, guest experience, and sales growth
• Inspire, encourage and coach the team to build daily disciplines
• Work with the Chef de Cuisine on quality assurance and guest feedback
• Spearhead and manage the implementation of new initiatives
• Ensure smooth operational flow by upholding culinary excellence and health protocols
• Handle technological and third-party platform issues
• Execute reporting and documentation for the leadership team
• Attain and uphold Department of Health Standards
• Lead recruitment, interviews, and onboarding
• Facilitate pre-shift briefings and team-building events

Required qualifications

• Minimum of 3-4 years of experience in high-volume kitchen management or operational restaurant management with P&L responsibility
• Deep understanding of how to run efficient restaurants
• Demonstrated ability to maintain a strong work ethic and reliability
• Physical capability to perform job duties, including lifting up to 50 pounds, with or without reasonable accommodations
• Team-oriented mindset
• Excellent verbal communication skills
• Commitment to delivering outstanding experiences for employees and guests
• An eye for detail
• Quick learning ability and adaptability
• Sense of responsibility in a demanding, high-volume, and high-standard environment
• Proficiency in digital platforms such as Google Drive, Slack, Toast, 7Shifts, and Email

Benefits

• Competitive salary
• Vibrant work culture
• Profit-sharing incentives
• Annual paid vacation
• 401k
• Affordable health, dental, and vision insurance
• Opportunities for career progression
• A complimentary Naked Farmer meal daily
• Paid Parking

Before you apply

• Naked Farmer participates in E-Verify to confirm employment eligibility

About the company

Naked Farmer is a farm-to-table restaurant group that cooks and serves scratch-made, healthy, and affordable meals. The company focuses on seasonality and building a sustainable food system that connects farmers and the community.