Dishwasher & Porter, OPENING TEAM

The role

You will maintain cleanliness and organization in the kitchen. Tasks include washing dishes, rotating produce, and operating kitchen machinery.

What you will do

• Put away and rotate produce and food orders.
• Inspect cooking utensils and equipment for quality and cleanliness.
• Operate kitchen machinery including knives, ovens, grills, food processors, and blenders.
• Follow and enforce food safety and sanitation guidelines.
• Open, close, and clean station.
• Assist with food preparation as needed.
• Wash dishes by hand and by operating dish machinery.
• Remove garbage from restaurant.
• Bus tables and retrieve dishes from dining areas.
• Take on additional responsibilities as requested.

Required qualifications

• Commitment to cleanliness and organization.
• Strong work ethic.
• Keen eye for detail and dedication to kitchen hygiene.
• Familiarity with using various types of kitchen equipment.
• Willingness to follow safety guidelines.
• Understanding of food safety and commitment to sanitation standards.
• Ability to work efficiently independently and as part of a team.
• Flexibility and openness to perform various tasks.
• Dependable transportation to/from work.

Benefits

• Competitive salary
• Vibrant work culture
• Profit-sharing incentives
• 401(k)
• Annual paid vacation
• Affordable health, dental, and vision insurance
• Opportunities for career progression
• A complimentary Naked Farmer meal daily
• Flexible work schedule

Before you apply

• Naked Farmer participates in E-Verify to confirm employment eligibility.

About the company

Naked Farmer is a farm-to-table fast casual restaurant group serving seasonal vegetables. Their mission is to build a better food system by connecting farmers to the community.